Cooking with Rena Lee

Tips: a recipe that you can substitute your favorite ingredients, corn, turkey sausage, mushrooms and more!! Use your imagination....

Prep Time: 25 Minutes
Cook Time: 10 Minutes

Yield:6-8

INGREDIENTS:

3/4 C.	Shredded Romaine Lettuce	substitution: Butter leaf, iceberg, gourmet mix lettuce
1 1/2 - 2 pounds	Ground Turkey, Beef or Ground or Grilled Chicken
4	Tomatoes diced or ( 1: 6- 8 oz.can)
2	Shallots - chopped finely
1 C.	Green Onions- Chopped
1 6 oz.	Can - Black Beans - drain and set aside	substitution: Pinto Beans
1 Bunch	Cilantro -chopped
2 C.	Shredded Mexican Cheese variety	substitution: low fat cheese shredded

DIRECTIONS:

Cook meat with taco seasoning mix add chopped shallots and cook in canola oil until golden brown and set meat mixture aside and cool (ground turkey, chicken or beef)
Layer in a triffle bowl or any clear glass tall bowl
Layer All ingredients : Meat, cheese, tomatoes,cilantro, black beans,jalapenos,sour cream, green onions, lettuce, meat, cheese, tomatoes, beans and cheese
Top Layer with sour cream, sliced Avocada, Jalapeno and Cilantro...... add scoop and Blue Corn Chips for dipping